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6 days ago

Happy holidays! ❤️ ... See MoreSee Less

1 CommentComment on Facebook

Cool

1 week ago

Here comes Santa Clause! ... See MoreSee Less

3 CommentsComment on Facebook

What a brilliant evening! Great food and venue with super company 👏🎉👏🎉🎅😋

Such a great restaurant

It was a house full Christmas party

2 weeks ago

Enjoying Christmas dinner with the team ❤️ ... See MoreSee Less

4 CommentsComment on Facebook

Gooooood food❤️❤️. Thank you for arranging the event and big thank you to the fabulous chef..👍👍

2 weeks ago

Ragini's Festive timetables. ... See MoreSee Less

Raginis Festive timetables.
3 weeks ago

Photos from Ragini's post ... See MoreSee Less

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3 weeks ago

Our November cooking classes are complete. There will be no classes in December. The next one is on 27th January 2026 and then 10th and 17th February 2026. To book please email to ragini.seaton@gmail.com
Have a wonderful festive season ❤️
... See MoreSee Less

Our November cooking classes are complete. There will be no classes in December. The next one is on 27th January 2026 and then 10th and 17th February 2026. To book please email to ragini.seaton@gmail.com
Have a wonderful festive season ❤️Image attachmentImage attachment+1Image attachment
4 weeks ago

Christmas menu is here! Savour your festive palate with Ragini's delicious flavours.
Book online www.ragini.co.uk
or call to 0129722333
... See MoreSee Less

2 CommentsComment on Facebook

Looks good xx

Decorations look gorgeous xx

4 weeks ago

Ragini's Christmas menu is here!
Book online www.ragini.co.uk
or call to 0129722333.
... See MoreSee Less

Raginis Christmas menu is here! 
Book online www.ragini.co.uk 
or call to 0129722333.Image attachment
1 month ago

Christmas is the time for celebrations, gatherings and Chiken tikka masala! ❤️ #indianrestaurantdevon #eastdevon #curry #seatondevon #christmasgiftvouchers ... See MoreSee Less

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Our Menu

SOME OF OUR VERY OWN BENGALI KITCHEN DISHES

Our menu reflects the diversity of regional cuisines of Bangladesh, from Teknaf to Tetulia, Sylhet to Khulna, as well as the wide variety of north-frontier cuisine, with fish or meat marinated overnight and cooked in the tandoor before serving. Our dishes are inspired by daily family meal time, wedding receptions, and cultural diversity. Ragini’s culinary philosophy is deeply rooted in traditional Bangladesh and filled with experience.

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